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Monthly Archives: June 2016

Buffaloes and Cows

Being major player in the national economy, livestock sector is accepted as an economy engine for poverty alleviation in Pakistan. According to economic survey of Pakistan 2013-14, its contribution to agriculture value added is approximately 55.9 % and to national GDP is 11.8 % with Gross Value Addition of Rs.776.5 billion (2013-14), showing an increase of 2.7 percent as compared ...

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Onion (Allium cepa L) is one of the important condiments widely used in all households all the year round. The green leaves and immature and mature bulbs are eaten raw or used in preparation of vegetables. Onions are used in soups, sauces and for seasoning foods. The small bulbs one pickled in vinegar. Recent research has suggested that onions in ...

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Peanut Cultivation

Groundnut is an important cash crop in barani areas (potohar Region) of upper Punjab and parts of KPK. In Sindh, it is grown under irrigated conditions. About 84 % of the total groundnut area lies in Punjab, 13% in KPK and 3 % in Sindh. During 1998-99, the total area under groundnut was 97,500 hectares with the production of 104,000 ...

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In Pakistan, it occupies 9,044 ha area and its production is 88,148 tonnes (FAO, 2015). Yield of brinjal in Pakistan has been reported to be 97,466 kg/ ha. Seedling Raising Nursery Bed Preparation: Bringal seeds are sown on nursery beds to raise seedlings for transplanting in the field. Raised beds are necessary to avoid problem of water logging in heavy ...

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GUAR PRODUCTION TECHNOLOGY SOIL The guar crop prefers a well-drained sandy loam soil. It can tolerate saline and moderately alkaline soils with pH ranging between 7.5 and 8.0. Heavy clay soils, poor in nodulation and bacterial activities are not suitable for this crop. Soils with medium to light constituents without excessive moisture are suitable for its cultivation. Even soils with ...

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Pearl Millet is an important coarse grain crop in Pakistan specially in areas where drought is common, despite its economic importance this crop has received little attention compared with wheat, rice and maize. It is grown in most districts south of latitude 34 0N, but is particularly important in: Gujrat, Gujranwala, Chakwal, Mianwali, Bahawalnagar, Bahawalpur, Rawalpindi, Attock and Jhelum in ...

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GARLIC PRODUCTION IN PAKISTAN Garlic Overview Garlic is the second most widely used cultivated allium after onion. It has long been recognized all over the world as a valuable spice for foods and a popular remedy for various ailments and physiological disorders. It is grown throughout Pakistan and consumed by most of the people. It is used practically all over ...

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Over the years, potato has become an important crop for both farmers and consumers in Pakistan. It is the fourth most important crop by volume of production; it is high yielding, having a high nutritive value and gives high returns to farmers. The recent large increase in acreage was reached by an intensification of the cultivation in existing potato growing ...

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Citrus Fruit Cultivation

Introduction and Importance Citrus fruit is grown in all four provinces of Pakistan but Punjab produces over 95% of the crop because of favorable growing conditions. Citrus is divided into different groups namely Sweet oranges, Mandarins, Grape fruits, Lemons and Limes which are commercially grown on an area of 5 lack acres throughout the country with an average yield of ...

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Production technology of cauliflower CAULIFLOWER originated from Europe, spread to other countries and at present is cultivated in many parts of the world.. In Pakistan, it was grown on 1,697 hectares and its production in 2004-05 was 17,277 tones. This crop is developed from broccoli, and is considered as one of the refined and delicate vegetables and is cultivated for ...

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